Tag Archives: Cardamom

EatScandi Cardamom Doughnuts

  As I often say in cooking demos and classes, spices aren’t just for Christmas, they’re for baking and cooking with all year. Cardamom and sweet enriched dough go together like porridge and jam, like salt and caramel, like French toast … Continue reading

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Cardamom Twists

This week started with a baking spree and ended with a baking spree. I’ve been doling out cinnamon buns and cardamom twists to spread the carb love and show how great Scandinavian baking really is. We have some of the … Continue reading

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Santa Lucia “Lussekatter” saffron buns

Every year in Scandinavia December 13th rolls round and marks Santa Lucia day when all kindergarten children up and down the land dress up in white robes and pointy white hats (!), carry candles and have an advent celebration with … Continue reading

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